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Your Food
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Written by Karen L. Harris
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Monday, 15 June 2009 13:24 |
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Gardeners are spending the cold weather months dreaming about lush, full gardens, but in order to get the garden of their dreams, a little advance planning is needed starting at the very basic level. The soil of a garden is like the foundation of a building. It is vital to the success of the garden. Unfortunately, there is no way to change the soil in your garden, but you can improve it.
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Your Food
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Written by Karen L. Harris
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Monday, 08 June 2009 13:35 |
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Herbs have been grown in gardens since man first began cultivating seeds. Some herbs were used for medicinal purposes, while others flavored food and teas. Today's gardeners are rediscovering herb gardening as a way to add unique color and texture to their gardens and fresh flavor to their cooking.
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Strawberry Fields Forever |
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Your Food
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Written by Karen L. Harris
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Wednesday, 29 April 2009 13:26 |
When it comes to small fruit, you can’t beat the versatility of the strawberry. They taste great fresh from the vine or in desserts, such as strawberry pie or strawberry shortcake. Strawberries freeze well or can be easily made into jams, jellies or preserves.
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Your Food
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Written by Karen L. Harris
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Monday, 06 April 2009 09:09 |
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If
you’re like me, the first sunny day in spring brings out the gardening
bug. It is always around the first of April when I get the itch to dig
in the dirt and get my vegetable garden growing. While it truly is too
early to begin, you can, however, begin planning for your summer’s
vegetable garden by perusing mail-order seed catalogs or visiting your
local nursery. Seed racks are already in many local stores. |
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Your Food
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Written by Karen Harris
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Tuesday, 24 March 2009 09:40 |
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Get your garden ready for growing season ©Karen Harris Ways to prepare your vegetable garden and fruit garden for the upcoming growing season. Here are things you should do in March and April to ensure a successful garden.
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Good for Community. Good for the Earth. Good for You.
